Sunday, November 17, 2013

Hot and Toasty

Recipe for an 8 oz drink. Scale as desired.

Taken from: http://fireballwhisky.proof.zehndev.com/userfiles/file/Fireball_Bartender%20Recipes_Final.pdf.

Ingredients:
  • Hot Chocolate
  • Fireball Whisky
Prep:
  • None.
Directions:
  • Fill a mug with ~6-7 oz of hot chocolate.
  • Add a shot of fireball.
  • Mix.
If the drink is too...
  • Strong: Add more hot chocolate or some whole milk.
  • Weak: Add half shots of Fireball to taste.
  • Bland: This shouldn't be a problem, but you can always add whipped cream or chocolate.

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